Waterhouse Cafe Menu
Breakfast and Brunch
Sourdough toast with smashed avocado, poached free range eggs and crushed chilli (V) £4.50
Sourdough toast with smashed avocado, smoked bacon and a poached egg £4.95
Sauteed button mushrooms on a toasted ciabatta topped with garlic and fresh herbs (V) £4.50
Classic eggs benedict - toasted English muffin, smoked bacon, hollondaise sauce and chives £5.25
Creamy scrambled free range eggs on a toasted bloomer topped with fresh chives (V) £4.25
Toast and Jam - two slices of white or brown bloomer (V) £1.95
Main Menu
Soup
Freshly made soup served with a crusty roll £3.95
Soup and sandwich meal deal - any cold sandwich and soup of the day £7.95
Cold Sandwiches
Sandwiches are served on white or granary bloomer with tossed salad and tortilla chips.
Tuna mayonnaise with lemon and black pepper £4.95
Double free range egg with cress (V) £4.50
Ploughmans with pickles, golden cheddar, plum tomato and gem lettuce £4.75
North Atlantic prawn in Marie Rose dressing with shredded gem lettuce £5.25
Hot Sandwiches
VG&M club sandwich with chargrilled chicken, smoked bacon, mayonnaise and shredded gem lettuce £5.95
Freshly battered fish fingers with tartare sauce and kos lettuce, served on a wholemeal hoagie £6.25
Croque Monsieur - layered bloomer with Dijon mustard mayonnaise, golden cheddar and baked ham, topped with a goldern cheddar crust. £5.75
Golden breaded brie with chilli and red onion jame, dressed rocket on a wholemeal hoagie (V). £5.75
Jacket Potato
Served with Dijon mustard, coleslaw and a side salad
Plain or with butter (V) £3.95
Golden Cheddar with red onion £4.95
Tuna in a lemon and black pepper mayonnaise £5.25
Prawn Marie Rose £5.25
Mains
MSC beer battered pollock fillet served with gourmet chunky chips, buttered peas and tartare sauce £8.95
Chicken,leak and smoked pancetta pie topped with golden puff pastry, buttered potatoes and tender stem broccoli £9.50
Chickpea and lentil dahl with coriander and lime rice, poppadum, dressed with minted yoghurt and mango chutney (V/VG/GF) £8.95
Our city's famouse Scouse made with diced beef chunks and lamb mince, served with a crusty roll and pickled red cabbage £8.75
Goats cheese and red onion quiche served with buttered new potatoes, Dijon mustard coleslaw and dressed salad (V) £7.95
Roast Dinner (Wednesdays only) turkey or beef with potatoes, vegetables and all the trimmings £8.50
Sides
Gourmet chunky chips (V) £2.50
House salad with french vinaigrette dressing (VG/GF) £2.50
Parmesan dusted Jacket wedges (V) £3.50
Kids Menu
Vegetable or chicken nuggests (V) £4.95
Desserts
Hot Drinks
Cappuccino £2.20
Espresso £1.90
Double espresso £2.20
Latte £2.20
Mocha £2.45
Flat white £2.30
Pot of tea £1.80
Matcha latte, chai latte, vanilla chai £2.40
Dirty chai £2.85
Hot chocolate £2.20
Luxury hot chocolate £2.85
Cold Drinks
One Water still or sparkling £1.50
Pepsi or Diet Pepsi £1.95
J20 Orange and Passion Fruit, Apple and Mango, Apple and Raspberry £1.95
Fresh orange or apple juice £1.95
Belvoir ginger beer, elderflower presse, raspberry, lemonade £1.95
Beer and Wine
Moretti, Peroni, Brewdog IPA £3.75
Prosecco (small bottle) £6.00
House red, white, rose (per glass) £4.80
ALLERGENS for allergen information please ask a member of staff for advice.